Press
13th December 2016, The Herald Tuesday, Dec 13, 2016
Recipe of the day: Spiced Christmas shortbread by Balgove Larder in St Andrews24th November 2016, The Culture Trip Thursday, Nov 24, 2016
10 Best Brunch and Late Breakfast Spots in St Andrews, Scotland22nd October 2016, The Courier Saturday, Oct 22, 2016
'Celebrate Oktoberfest in style at Balgove Larder's Steak Barn on October 28 from 5pm - 9pm, when it's transformed, for one night only, into a jolly Bavarian style bierkeller.'1st October 2016, The Courier Saturday, Oct 01, 2016
'Congratulations to Balgove Larder, near St Andrews, which recently picked up a Great Taste Award for its pork, sage and thyme sausages and its Scotch eggs.'October 2016, i-on Magazine Saturday, Oct 01, 2016
i-on Food and Drink Reader Awards: Best Specialist Deli - Balgove Larder Farm Shop3rd September 2016, The Courier Saturday, Sep 03, 2016
'Celebrate the start of autumn with Balgove Larder's latest night market on September 14, showcasing the delights of rural foods and drinks from local producers and vendors.'27th August 2016, The Daily Record Saturday, Aug 27, 2016
Recipe for the weekend: Monkfish, French Radish and Wild Garlic Kebabs25th August 2016, The Courier Thursday, Aug 25, 2016
Innovative Restaurants 'Across Dundee, Perth, Fife and Angus you'll find some of the country's top chefs, using creative cooking techniques and local produce to put this eastern pocket of Scotland on the food map.'10th August 2016, The Courier Wednesday, Aug 10, 2016
Family Feeds: Balgove Larder, St Andrews23rd July 2016, The Courier Saturday, Jul 23, 2016
After a lot of fishing, Will settled on his dream job14th July 2016, The Herald Thursday, Jul 14, 2016
Recipe of the Day: Monkfish, French Radish and Wild Garlic KebabApril 2016, The Culture Trip Friday, Apr 01, 2016
The 10 Best Restaurants & Gourmet Pubs in St Andrews, Scotland27th March 2016, The Herald Sunday, Mar 27, 2016
Recipe of the Day: Steak Stroganoff with Brandy26th March 2016, The Times Saturday, Mar 26, 2016
Escape from the grind. Where to eat in St Andrews.4th March 2016, Scotsman Food & Drink Friday, Mar 04, 2016
Top three country restaurants for a Mother's Day treatMarch 2016, i-on Magazine Tuesday, Mar 01, 2016
Steaks are High. 'Rejoice…as the Steak Barn at Balgove Larder opens for business again this month...'21st August 2013, Blog Post: A. Hume Wednesday, Aug 21, 2013
Scotland's best late Summer dining. The Steak Barn at Balgove Larder.7th December 2010, The Courier Tuesday, Dec 07, 2010
Nora McElhone investigates the rise and rise of the farm shop.
27th September 2010, The Courier Monday, Sep 27, 2010
Miles better off buying local and seasonal.