Pork Chipolatas

Our traditional pork sausages in miniature! Try our wee Chipolatas as a canapé with a honey mustard glaze or wrapped with bacon (nothing goes better with pork than pork!). Or roast off a batch for an ideal savoury side.

Keep refrigerated. Can be frozen for up to 6 months. Defrost in refrigerator for 24 to 36 hours until completely thawed. Prepare once defrosted.